We are an award winning long established (1956) traditional family Butchers who pride ourselves on the quality of our free range meats and meat products. All of our meat is prepared on the premises, as are all our sausages, burgers and pies.
The business is owned by John & Cheryl Dickinson. Between us and our staff we have over 145 years experience in the meat trade.
We hope you enjoy browsing our website and look forward to seeing you soon.
Monday: Closed
Tuesday: 8:00 am – 5:00 pm
Wednesday: 8:00 am – 5:00 pm
Thursday: 8:00 am – 5:00 pm
Friday: 8:00 am – 5:00 pm
Saturday: 8:00 am – 4:00 pm
Sunday: Closed
At George Arthurs, we supply only the best produce sourced from the local area. This includes dry aged beef, that’s matured for 4 weeks to ensure maximum tenderness and flavour.
Hand selected Beef that is locally sourced.
Free range & grass fed lamb.
Large selection of Pork Joints, Chops & Steaks.
Free range Devonshire Chickens available.
Wild Game from the Royal Windsor Estate.
Variety of award winning traditional sausages.
Large variety of flavours and marinades available.
Large selection freshly cooked each day.
Cooked, served and sliced fresh for you in store.
INTRODUCING
We have a passionate team who are committed to giving our customers only the best produce and service.
